1.5 oz High West Double Rye
0.5 oz Apricot Brandy
0.5 oz Benedictine
2 Dashes Angostura bitters
Whiskey Cherries garnish

Add all ingredients into a mixing glass filled with ice. Stir and strain into a cocktail glass. Add Whiskey Cherries garnish.

2 oz High West Double Rye
1 oz Cointreau
0.5 oz Lemon Juice
0.25 oz Amontillado Sherry
5 Basil Leaves & Basil Sprig Top garnish

Muddle Basil in the bottom of the mixing glass. Add the remaining ingredients and ice. Shake and strain into a rocks glass filled with ice. Garnish with the top of a basil sprig

1 oz High West Double Rye
1 oz Calvados
2 oz Hot Cider
0.5 oz Honey syrup
0.25 oz Lemon juice
2 dashes Cinnamon tincture
Cinnamon stick garnish

Add all the ingredients into a mixing glass and stir. Pour into a hot mug. Garnish with a cinnamon stick.

1.5 oz High West Double Rye
1 oz St. Germain
2 oz Lemonade
5 Mint Leaves
1 oz Soda water
Mint Sprig garnish

Muddle mint in the bottom of a cocktail glass. Add all the ingredients, except soda water. Add ice, shake, then strain into a Collins glass filled with ice. Fill with soda water. Garnish with a mint sprig

1 oz High West Double Rye
1 oz Matusalem Gran Reserva Rum
0.5 oz Hennessy
0.25 Grenadine
0.25 oz Lemon Juice
Lemon twist garnish

Add all ingredients into a mixing glass filled with ice. Stir and strain into a rocks glass of ice. Add Lemon twist.

Named after one of the more famous stage coach robbers. He was a gentleman outlaw and never took a single shot.

2 oz High West Double Rye
0.5 oz Lemon Juice
0.5 oz Pineapple juice
5-6 Mint leaves
0.25 oz Simple Syrup
0.25 Sparkling Wine

Muddle Mint and Simple syrup together in the bottom of a mixing glass. Add the Double Rye, Lemon juice, Pineapple juice and ice. Shake and double strain into a cocktail glass. Add sparkling wine to top.

The Paniolo was a tropical or Hawaiian Cowboy.

2 oz High West Double Rye
0.75 oz Dolin Blanc
0.5 oz Maple Syrup
5 Drops Cinnamon Tincture
1/8 oz Lemon Juice

Add all ingredients into a mixing glass filled with ice. Shake and strain into a rocks glass of ice.

A Lick, was a Cowboy’s term for a syrup that they would use on their flap jacks.

2 oz High West Double Rye
0.75 oz Martini & Rossi Sweet Vermouth
0.25 oz Cherry Herring
1/8 oz Absinthe
1/8 oz Lemon juice
3-4 dashes Angostura
Orange Twist garnish

Add all ingredients into a mixing glass filled with ice. Shake and strain into a rocks glass of ice. Add Orange twist.

2 oz High West Double Rye
1 oz Amer Picon
0.25 oz Luxardo Maraschino
0.25 oz Grenadine
3 Dash Peychauds Bitters
Mini rose garnish

Add all ingredients into a mixing glass filled with ice. Stir and strain into a cocktail glass. Add mini rose on top for garnish.

2 oz High West Double Rye
1 oz Grapefruit
2 Bar Spoons Raspberry Gum
Smoked Salt rim
Lime wheel garnish

Add all ingredients into a mixing glass filled with ice. Rim glass with Smoked Salt. Shake and strain into a cocktail glass. Add Lime wheel garnish.