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1.5 oz Rendezvous Rye
0.5 oz Ramazotti Amaro
Barspoon Tawny Port
Barspoon Blackberry Sage Syrup
Blackberry & Sage Garnish

Add all ingredients to a mixing glass with ice and stir until chilled. Strain into a rocks glass over cube ice and garnish with blackberries and sage. 

Download Recipe:  

Photo by Kerri Fukui