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0.75 oz Double Rye!
0.75 oz O.F.T.D. Rum
0.5 oz Hennessy
1 Bar Spoon Avua Cachaça
0.5 oz Pan Dan Syrup
1.5 oz Coconut Water
2 Dashes Angostura Bitters
1 Dash Mole Bitters

Add all ingredients to a mixing glass with ice and stir until chilled. Strain into a small mason jar glass over three cubes of ice. Garnish with Mochi on mason jar lid.