1 oz High West Silver Oat
1 oz Belle Glos Rosè
0.5 oz Cointreau
0.25 oz Chartruese
0.5 oz Fresh Lemon Juice
2 Dashes Orange Bitters
Diced Cucumber
Diced Strawberry
Diced Cucumber & Diced Strawberry Garnish

Muddle a tablespoon of cucumber and strawberries in a cocktail shaker. Add all ingredients except rosé to shaker with ice and shake until chilled. Double strain a chilled wine glass, and top with Belle Glos Rosé. Garnish in the glass with diced strawberry and cucumber.

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Photos by Trevor Hooper